Episode 123: DIY Gourmet Charcuterie
We made Italian lonzino! Lonzino is a traditional air-cured, dry-aged, pork loin. It's pretty amazing, and you can easily make it at home with equipment that you probably already have in the kitchen.
We made Italian lonzino! Lonzino is a traditional air-cured, dry-aged, pork loin. It's pretty amazing, and you can easily make it at home with equipment that you probably already have in the kitchen.